Our passionately baked crispy mushroom chips are all-natural with no added preservatives or food coloring.
This flavored snack is inspired by the famous traditional ingredients in Singaporean foods; salted eggs. It is savory-sweet with a hint of mint flavors coming from the salted egg and basil.
Ingredients: Oyster Mushroom, Wheat Flour, Salted Egg Powder, Basil Seasoning (maltodextrin, herbs and spices (Garlic, Onion, basil, Black Pepper), iodized salt, ri-calcium Phosphate, Nature Identical Flavour), Vegetable oil.
Allergen information: Contains wheat and eggs
